Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot and mushroom rice soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Carrot And Mushroom Rice Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Carrot And Mushroom Rice Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have carrot and mushroom rice soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot And Mushroom Rice Soup:
- Get 1 can beef stock
- Get 1 can button mushroom
- Get 2 carrot
- Get 1/2 cup water
- Prepare 1 small bayleaf
- Get 1 tsp dried thyme
- Take RICE
- Make ready 2 cup cooked leftover rice
Instructions to make Carrot And Mushroom Rice Soup:
- put all ingredients in a pan and bring to a boil then simmer for 6 minutes till carrot are slight soft
- add rice and water mix well and simmer another 3 minute
- off heat once rice had almost absord the stock then serve immediately
So that is going to wrap it up with this special food carrot and mushroom rice soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
