Recipe of Homemade Tofu And Carrot Noodle Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tofu and carrot noodle soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tofu And Carrot Noodle Soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Tofu And Carrot Noodle Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook tofu and carrot noodle soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu And Carrot Noodle Soup:

1. Make ready vegetarian soup base
2. Prepare 1 tsp sesame oil
3. Make ready 1 dice onion
4. Get 2 cup grated carrot
5. Get 1 cup grated potato
6. Take 1 tbsp light soy sause and dash of white pepper
7. Get 1 bunch silky tofu
8. Take 1 liter vegetables stock
9. Make ready garnish
10. Prepare 1/2 cup sweetcorn
11. Get 1 bunch seaweed and toasted sesame seeds
12. Get 2 cup soy noodle
13. Prepare 1 bunch grated carrot , onion and tomato

Steps to make Tofu And Carrot Noodle Soup:

1. with oil lightly brown onion and carrot then add potato then add water and bring to a boil
2. add soy sauce and white pepper
3. add soy noodle simmer for 2 minute and serve top garnish

So that’s going to wrap this up for this exceptional food tofu and carrot noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!